BBM Magazine Issue-Sayı: 38 May / June Mayıs/Haziran 2020

BAKERY Complete, Ready-To-Ship Lines Available... ON DEMAND Profitability is a function of volume and margin. But only Auto-Bake’s SERPENTINE technology maximizes both. You could be producing over 1 million mini bites per day in as little as 12 weeks, not 12 months! ® Its unique continuous transport mechanism eliminates product transfer at every stage of the baking process, and with it, any risk of product waste. The precision-controlled ovens on our baking lines also bake more evenly, and being fully programmable, require less time to switch between product runs. Incredibly compact and efficient, Auto-Bake baking lines operate in a fraction of the space and use just a fraction of the energy of oher technologies - further ensuring your margin. Looking for a Complete Line of Equipment for High Volume Bread & Bun Production? You’ve Found It! Stewart Systems offers complete lines of equipment for the High Volume Bread and Bun Industry, as well as other panned products. From Make-up Equipment to Basket Stacking & Unstacking, our goal is to provide you with the lowest cost of ownership as well as an outstanding user experience. Hall 1, Stand B31